Arrozante restaurant is located in the pool area, with access from the avenue next to the beach. Enjoy our numerous and exquisite rice dishes and paellas, as well as the best local gastronomy thanks to a careful selection of the best regional dishes combined with our fusion cuisine.

In order to create this gastronomic concept, we received guidance from two renowned chefs and paella experts: Carlos Otaola (Otaola Restaurant, Seville) and José Luis Chaparro (Casa Chaparro Restaurant, Valencia), whose restaurants have received prestigious awards.