Enjoy Dolce Vita for the classic Italian Aperitivo with Yoni Mesa, Mixologist at the Maresía Atlantic Bar at Barceló Tenerife, creator of the first cocktail line made with 100% Canary Island products, known as territory cocktails.
The chef of Dolce Vita, Niki Pavanelli, teams up with Yoni Mesa to introduce this Italian culinary and social tradition through a brief historical tour. The event begins with 3 of the most traditional and popular cocktails in Italy, each given a unique Canarian twist. These cocktails are accompanied by a selection of classic Italian aperitifs, perfect for opening the appetite and immersing yourself in authentic Italian cuisine.
This aperitivo will lead into an exclusive dinner designed by Chef Niki Pavanelli, taking you on a gastronomic journey through Italy’s diverse regions, paired with cocktails crafted by bartender Yoni Mesa.
CAPRI
Tomato tartare with stracciatella
RISOTTO CACIO Y MAR
Cacio e pepe risotto with marinated prawn tartare
PIEMONTE
Wine Gavi di Gavi “Granee” D.O.C.G. Batasiolo, Cortese
LA VACCINARA
Slow-cooked oxtail with parmentier potatoes
TOSCANA
Wine Chianti Classico D.O.C. Banfi, Sangiovese
TIRAMISÚ DV
TIRAMISÚ DOLCE VITA
VINOS
GAVI DI GAVI "GRANEE"
D.O.C.G. Batasiolo, Cortese
BATASIOLO
Chardonnay D.O.C. Langhe
ESPRESSO MARTINI
Expreso,vodka,licor de cafe,sirope simple
Minimum per booking: 1 person / Maximum per booking: 10 person
Minimum per booking: 1 person / Maximum per booking: 10 person
Barceló Tenerife
Abrir en google maps